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Agriculture
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John Jaeger, Calvin and Mary Hayenga Endowed Department Head of Animal Science at SDSU, and Adam Rhody, agricultural research manager/specialist and manager of SDSU鈥檚 Meat Counter, examine the updated and recently installed smoker for the Meat Counter, used to provide experiential learning for students while offering quality meat products for local consumers.
SDSU鈥檚 Meat Counter adds updated smoker
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Carp
Slowing the spread: SDSU researchers offer recommendations for preventing invasive carp
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Row crop harvest
Tillage reductions lead to dramatic rise in crop yields, soil organic carbon levels
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Crystal Bowl
Nominations sought for 2025 Eminent Leaders in Agriculture, Family and Community Awards
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Medgene employees at the edge of a pasture look at cows protected by the veterinary vaccines created by the company.
Medgene鈥檚 revolution
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Praiare pasque
SDSU leading effort to increase native plants and seeds
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image of man with beef cattle
New look to 33rd annual SDSU Bull Sale
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Tagged cattle standing in the field.
SDSU grad students win prestigious scholarships for work in beef
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Members of the SDSU engineering team heading to the finals of NASA ag aviation contest test a sensor for a drone they are building. Pictured, from left, in a Crothers Engineering Hall lab are Laura Peterson, Nathan Kuehl, Keegan Visher and Nick Wolles.
SDSU engineering students qualify for NASA national competition
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